Our Paddock to Plate Cooking Series, demonstrates how to create simple Italian dishes from seasonal produce you can find in your vegetable garden or local store.
This Deconstructed Carbonara is our twist on a family favourite, it is so simple to make and jam packed with flavour.
https://www.facebook.com/Olivigna/videos/587540485459117
All you need is:
- Pancetta or Bacon
- Pasta (we have used our homemade spaghetti)
- Eggs
- Parmesan
- Black Pepper
Buon appetito!