Our Paddock to Plate Cooking Series, demonstrates how to create simple Italian dishes from seasonal produce you can find in your vegetable garden or local store.
This Orecchiette Pasta is a fresh and hearty dish heroing seasonal vegetables and tasty sausages. It’s ideal for any occasion, is so simple to make and jam packed with flavour.
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All you need is:
- Pork and Fennel Sausages
- Cimi di rapa (broccoli rabe)
- Orecchiette Pasta
- Extra Virgin Olive Oil
- Chilli
- Garlic
- Salt
- Pepper
- Pasta water
- Parmesan
Buon appetito!